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Baroque Music
by Nicholas Temperley
What is it?
A working definition of baroque music is “European art-music composed between 1600 and 1750”. Some characteristics, forms, practices, instruments and voices, and composers of baroque music are discussed below.
Why is it called “baroque”?
The French word is derived from the Portuguese barroco, which means
a misshapen pearl. Its first use as a stylistic term was in architecture,
where it applied to the exuberant and ornate buildings found in
Continental Europe during after the classicism of the Renaissance.
The period 1600–1750 was first defined as the baroque era in musical
history by American musicologist Manfred Bukofzer in his still valuable
book "Music of The Baroque Era" (1947).
Characteristics of Baroque Music
Baroque music sprang from the humanism of the 16th century and the
study of the rhetorical principles of ancient Greece and Rome. There
was a desire to restore music’s power to arouse and control human
passions and emotions. This power was thought to have been well
understood by the ancients, but to have fallen into disuse in the
smooth polyphony
of the Renaissance period. Composers, theorists, and performers
strove to make music more dramatic, more forceful, and to give it
a clear message and meaning.
One way this was done was by using contrast, on several different
levels: between loud and soft; between solo and tutti or other contrasting
groups (as in the concerto); between
different instrumental and vocal colors; between melody and accompaniment.
Instead of writing melodic lines to be either sung or played on
any instrument, composers specified what voices or instruments were
to play, and made great use of such brilliant instruments as the
violin (which was gradually
replacing the duller-toned viol),
the harpsichord, and the
trumpet. Organs
were now designed to produce exciting contrasts of tone, as well
as awe-inspiring volume. The love of vocal brilliance was so great
that some Italian boy singers were castrated so that they could
continue to produce the high tones of a child’s voice with augmented
power as they grew bigger and more muscular (see castrato).
The typical baroque texture,
especially in the earlier period, was that of a high melodic line
(or perhaps two) with an accompanying bass some way below. The harmony
was filled in by a chordal instrument, such as the harpsichord,
lute, or organ.
It may surprise some people to learn that the idea of “melody and
bass”, which is still very much with us, hardly existed until the
baroque era. Before 1600, most music was either a single unaccompanied
melody, or a number of melodies fitted together. The new trend was
to isolate melody from harmony, and to develop the intellectual
and emotional force of each as an independent entity.
The new style, originating in Italy, quickly spread over Europe,
but never entirely replaced the old; in church music especially,
composers still practiced polyphony
and counterpoint, which
was sometimes called the “learned” style because of the technical
skill required in fitting together a number of independent melodies.
Monteverdi, considered the greatest composer of the early baroque,
was quite conscious of the splitting of music into two streams,
which he called prima prattica
and seconda prattica.
In the next 150 years, musical styles changed, national variations
were developed, and new ideas and forms came into use, but the basic
dichotomy between the two styles persisted. Of the two, the prima
prattica is the less characteristically “baroque”, as it both
antedated and outlasted the period.
Almost throughout the baroque era the main innovations in music
came from Italy and spread gradually over Europe. That is why so
many musical terms are Italian (for instance, see tempo).
Italian opera was adopted, in the original language, in most European
capitals, and attempts to imitate it in other languages (with the
exception of French) never went very far. Italy alone had conservatories
for the teaching of music, and produced many of the greatest virtuosi
as well as composers. The violin
and its music were also largely Italian products, and other instruments,
too, were improved and developed there. Many of the leading instrumental
forms and practices
also came from Italy. However, other countries developed their own
variations of these forms
and maintained some indigenous musical traditions (such as the North-German
organ praeludium, the English anthem
and viol fantasy, the French dance
suite). The French established a strong
operatic tradition that rivalled the
Italian in many pamphlet wars. German composers often openly imitated
French or Italian styles, but worked them out with so much flair
and thoroughness that they began to develop a sound that was characteristically
German. In its full contrapuntal texture and systematic exposition
of counterpoint it almost
reversed the musical ideals of the seconda
prattica.
The baroque era reached its culmination in the early 18th century
with the music of Handel and Bach, who, each in his own way, fused
the two styles into a satisfying whole. The splendor, drama, and
brilliance of the Baroque finds no greater expression than in Handel’s
oratorios and ceremonial music,
yet he was equally adept at writing learned fugues.
Bach brought the arts of fugue
and counterpoint to their
highest level in all history, but when the occasion required he
could also excel in the dramatic expression of personal feeling
or the regal grandeur of massed sound.
Baroque music was written largely for monarchs, aristocrats, and
authoritarian church leaders. We may not admore the political and
social systems of the era, but we can still enjoy its wonderful
music.
After a period of relative neglect, baroque music has experienced
a strong revival of interest over the last haf-century. In an effort
to understand and appreciate baroque music, musicologists have undertaken
a vast program of research. Among the results of this research are
the re-training of performers accustomed to modern styles and modes
of performance (see performance practice).
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